Delight with coffee mousse
blends the rich taste of coffee with the smooth texture of mousse, creating a delicious treat that is easy to make and delicious. With just a few ingredients, you can make this elegant dessert that is sure to impress any gathering or end your meal on a sweet note. Let’s dive into the steps to create this coffee treat.
Ingredients:
500 ml of whole milk
100 g granulated sugar
5 tablespoons instant coffee powder
3 tablespoons cornstarch
50 ml of water
Guidelines:
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Prepare the coffee mixture:
In a small bowl, dissolve the instant coffee in 50 ml of water, making sure there are no lumps. This concentrated coffee mixture will give our mousse its characteristic flavor.
Mix cornstarch and sugar:
In another bowl, mix the cornstarch and sugar. This mixture will help thicken our mousse, giving it that perfect texture.
Heat the milk:
ENJOY AND PLEASE SHARE THIS RECIPE WITH YOUR FAMILY AND FRIENDS FOR MORE EASY RECIPESTHANK YOU SO MUCH
