Cheesy Baked Chicken and Peppers Recipe

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For the Cheese Topping:

  • 1 cup shredded mozzarella cheese
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup breadcrumbs
  • 2 tablespoons chopped fresh parsley (optional)

Instructions:

1. Preheat the Oven:

  • Preheat your oven to 375°F (190°C). Grease a baking dish with olive oil or non-stick cooking spray.

2. Prepare the Chicken:

  • Season the chicken breasts with salt, black pepper, garlic powder, and paprika, ensuring they are evenly coated.
  • In a skillet over medium-high heat, add olive oil. Sear the chicken breasts for 2-3 minutes on each side, until golden brown. Transfer the chicken to the prepared baking dish.

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