Ingredients:
For this delectable Air Fryer Sirloin Steak, you’ll need the following ingredients:
- 2 sirloin steaks, approximately 8 ounces (225g) each
- 2 tablespoons (30ml) olive oil
- 2 cloves garlic, minced
- 1 teaspoon (5g) salt
- 1/2 teaspoon (2.5g) black pepper
- 1/2 teaspoon (2.5g) paprika
- 1/2 teaspoon (2.5g) dried thyme
- 1/2 teaspoon (2.5g) dried rosemary
- 1/2 teaspoon (2.5g) onion powder
Instructions:
Preparing the Steak:
- Begin by patting the sirloin steaks dry with paper towels to remove any excess moisture. This will help ensure a nice sear.
- In a small bowl, combine the olive oil, minced garlic, salt, pepper, paprika, dried thyme, dried rosemary, and onion powder to create a flavorful marinade.
- Rub the marinade mixture all over the steaks, ensuring they are evenly coated. Allow the steaks to marinate for at least 30 minutes at room temperature to allow the flavors to penetrate the meat.
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