Air Fryer Sirloin Steak

Cooking in the Air Fryer:

  1. Preheat your air fryer to 400°F (200°C) for about 3 minutes.
  2. Once preheated, place the marinated sirloin steaks in the air fryer basket in a single layer, making sure they are not overcrowded.
  3. Cook the steaks in the air fryer for approximately 8 to 12 minutes, depending on your desired level of doneness. For medium-rare, aim for an internal temperature of 135°F (57°C), while medium doneness requires 145°F (63°C).
  4. Halfway through the cooking time, flip the steaks using tongs to ensure even cooking and a beautiful sear on both sides.

Resting and Serving:

  1. Once the steaks reach the desired doneness, remove them from the air fryer and transfer them to a cutting board.
  2. Allow the steaks to rest for 5 minutes before slicing. This will help redistribute the juices, ensuring a tender and juicy result.
  3. After resting, slice the sirloin steaks against the grain into thin strips.
  4. Serve the succulent Air Fryer Sirloin Steak alongside your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh salad.

Conclusion:

With its simplicity and incredible flavor, the Air Fryer Sirloin Steak is sure to become a staple in your kitchen. Whether you’re cooking for a special occasion or a weeknight dinner, this recipe delivers restaurant-quality results with minimal effort. So fire up your air fryer, grab your favorite sirloin steaks, and get ready to enjoy a delicious meal that will impress even the most discerning steak lovers.

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