Ingredients:
Dough:
500g flour
250ml lukewarm milk
75g sugar
75g melted butter
1 sachet dry yeast
1 pinch salt
Filling:
4 apples, peeled, cored and cut into small cubes
100g brown sugar
2 teaspoons cinnamon
Juice of half a lemon
50g Rosinen (optional)
50g chopped walnuts (optional)
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