Instructions
- Preheat the Oven:
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper for easy cleanup.
- Prepare the Dough:
- If using store-bought pizza dough, roll it out on a floured surface to your desired thickness. If making homemade dough, prepare it according to your recipe and roll it out.
- Make the Garlic Butter:
- In a small bowl, combine the melted butter, minced garlic (or garlic powder), and Italian herbs. Mix well to combine the flavors.
- Assemble the Breadsticks:
- Place the rolled-out dough onto the prepared baking sheet. Brush the garlic butter mixture generously over the dough, ensuring even coverage. Season with salt and pepper to taste.
- Add the Cheese:
- Sprinkle the shredded mozzarella and grated Parmesan cheese evenly over the dough, covering it well.
- Cut the Dough:
- Use a sharp knife or pizza cutter to slice the dough into strips or desired shapes for breadsticks. This will make it easy to separate them after baking.
- Bake:
- Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the breadsticks are golden brown and the cheese is bubbling.
- Garnish and Serve:
- Remove the breadsticks from the oven and let them cool slightly. Sprinkle with chopped fresh parsley for a pop of color and additional flavor. Serve warm with marinara sauce for dipping, if desired.
Serving Suggestions
These Homemade Cheesy Garlic Breadsticks are perfect for a variety of occasions. Pair them with your favorite pasta dish, enjoy them as a tasty appetizer, or serve them alongside a fresh salad. They also make a wonderful snack any time of day!
Conclusion
Homemade Cheesy Garlic Breadsticks are a delightful treat that combines the comforting flavors of garlic and cheese with the satisfying texture of freshly baked bread. Easy to make and impossible to resist, they are a fantastic addition to any meal or gathering. So gather your ingredients, preheat that oven, and whip up a batch of these irresistible breadsticks today—you won’t regret it!
