Preheat the oven to 425°F (220°C).
Roll out the pizza dough on a lightly floured surface into a rectangular shape.
Transfer the dough to a parchment-lined baking sheet.
In a small bowl, mix the melted butter and minced garlic.
Brush the garlic butter mixture over the entire surface of the dough.
Sprinkle the shredded mozzarella cheese and grated Parmesan cheese evenly over the
dough.
Sprinkle the chopped parsley, dried oregano, garlic powder, and salt over the cheese.
Bake in the preheated oven for 12-15 minutes, or until the breadsticks are golden brown and
the cheese is bubbly and melted.
Remove from the oven and let cool for a few minutes before slicing into breadsticks.
Serve warm and enjoy!
Prep Time: 15 minutes | Cooking Time: 15 minutes | Total Time: 30 minutes
Kcal: 180 kcal per breadstick | Servings: 8 breadstick
