Once the potatoes are done, remove them from the oven and drizzle with fresh lime juice.
Garnish with chopped cilantro, and add sesame seeds or chopped peanuts if desired for extra texture.
5. Serve and Enjoy:
Serve immediately as a side dish, or enjoy as a healthy snack or light meal.
Recipe Notes
Adjust the Spice: Feel free to adjust the cayenne pepper to your taste for more or less heat. If you prefer a milder version, skip the cayenne and use a little extra paprika or chili powder.
Flavor Variations: For added flavor, you can toss the potatoes with a little garlic powder or onion powder before roasting.
Toppings: Try adding a dollop of sour cream or Greek yogurt on top for a creamy contrast to the spice.
These Sweet Spicy Potatoes are a great mix of sweet, savory, and spicy flavors that pair well with grilled meats, tacos, or simply as a standalone dish!
