These Savory Spinach and Cream Cheese Puff Pastry Bites are a must-try for your next gathering. The flaky puff pastry combined with a rich, creamy spinach filling creates a delightful flavor experience. To make them, sauté garlic and spinach, then mix with cream cheese and mozzarella. Spoon the mixture onto puff pastry squares, fold, and bake until golden. These elegant bites are perfect warm or at room temperature, ensuring they’ll be a hit at any party.
Ingredients:
– 1 sheet puff pastry
– 7 ounces baby spinach
– 2 garlic cloves, minced
– 1 tablespoon olive oil
– 8 ounces cream cheese
– 1/2 cup shredded mozzarella cheese
– 1 egg
– 1 egg yolk (for egg wash)
– Salt and pepper to taste
Instructions:
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