7. Bake in a preheated oven and bake at 180°C for about 30-35 minutes, or until the cake is golden brown and a stick inserted in the center comes out clean.
8. Once baked, bake the cake and let it cool in the pan for a few minutes, then transfer it to a grill to cool completely.
9. You can sprinkle cake with some icing sugar before serving, if you wish.
Bon Appetit! 🍽️✨
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