Recipe for Carrot Cake with Cream Cheese Filling

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° 1 cup powdered sugar

One pack of soft cream cheese (8 ounces).

° 6 tablespoons of softened salted butter

– 1 teaspoon of natural vanilla flavor

– For applying spray glaze:

° Three cups of sugar

° A small amount of vanilla extract

° 10 to 11 tablespoons of milk

Preparation
yummy in my tummy. This is the creamy recipe I’ve been waiting for

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Heat the oven to 375°F and cover a 15″ x 10″ baking pan with parchment paper. In a medium bowl, combine flour, cinnamon, baking powder, salt, ginger, nutmeg, and cloves. Mix the ingredients well.

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