Recipe for a tender cake: Easy, without sugar or flour.

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Ingredients: 1 egg

1 cup of cooked tapioca.

1 cup of corn flour

1 spoonful of baking powder

1/2 cup of milk or water

2 crushed bananas (best if they are ripe)

Sizes:

1/2 cup equals 120 ml.

1 cup is equal to 1 cup, which is equivalent to 240 ml.

1 tablespoon is equal to 1 tablespoon, which is about 15 ml.

Directions:

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Recipe for a tender cake: Easy, without sugar or flour.

by

Ingredients: 1 egg

1 cup of cooked tapioca.

1 cup of corn flour

1 spoonful of baking powder

1/2 cup of milk or water

2 crushed bananas (best if they are ripe)

Sizes:

1/2 cup equals 120 ml.

1 cup is equal to 1 cup, which is equivalent to 240 ml.

1 tablespoon is equal to 1 tablespoon, which is about 15 ml.

Directions:

Read more on next page

Leave a Comment