Use a mix of meats (beef and pork) for a richer taste.
Nutritional Benefits
High in Protein: From the eggs, cheese, and minced meat.
Rich in Carbohydrates: The potatoes provide a good source of energy.
Vegetable Intake: Mushrooms add fiber and essential nutrients.
Dietary Information
Gluten-Free (ensure all seasonings and ingredients are gluten-free)
Nut-Free
Dairy-Free Option: Use dairy-free cheese alternatives.
Nutritional Facts (per serving, approx. 1 serving)
Calories: 420 kcal
Fat: 24g
Carbohydrates: 35g
Protein: 22g
Fiber: 4g
Storage
Refrigerate: Store leftovers in an airtight container in the refrigerator for up to 3 days.
Freeze: This casserole can be frozen for up to 2 months. Thaw overnight in the refrigerator before reheating.
Reheat: Reheat in the oven at 175°C (350°F) until warmed through.
Why You’ll Love This Recipe
Comforting and Satisfying: A perfect meal for cozy nights.
Great for Meal Prep: Can be made ahead and reheated when needed.
Family-Friendly: A dish that’s sure to please both kids and adults.
Versatile: Easy to customize with different vegetables or spices.
Conclusion
This Potato and Minced Meat Casserole is a delicious, hearty dish that’s perfect for family dinners or when you’re craving comfort food. The combination of tender potatoes, savory minced meat, and creamy melted cheese makes it a satisfying meal that’s sure to become a favorite in your household. Enjoy this dish hot, topped with fresh spring onions, and served with your favorite sides!
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