1. **Preheat the Oven:**
Preheat your oven to 400°F (200°C).
2. **Prepare the Chicken:**
Place the raw chicken in a baking dish. Drizzle with olive oil and season with garlic powder, paprika, oregano, salt, and pepper. Use your hands or a brush to coat the chicken evenly.
3. **Bake the Chicken:**
Bake in the preheated oven for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (75°C) and is no longer pink in the center.
4. **Serve:**
Let the chicken rest for a few minutes before slicing. Serve with your favorite sides, and garnish with lemon slices if desired.
Enjoy your divine meal! Let me know if you want suggestions for sides or variations!
