° 2 (10 ounces) boneless chicken breast
° 1/2 cup (2.5 ounces) all-purpose flour
° 2 teaspoons Italian seasoning
° 1 1/2 tsp garlic powder
° 2 large eggs
° 1 cup (2.5 ounces) panko breadcrumbs
° 1/2 cup (1.5 ounces) finely shredded Parmesan cheese
° Salt and freshly ground black pepper
° 6 tablespoons olive oil
° Lemon wedges and fresh parsley (optional) to serve
* Instructions :
