Get the ingredients ready.
Remove the skin, seeds, and cut the apples into small pieces.
Use a blender to turn the oatmeal into a smooth powder.
Prepare the mixture:
In a bowl, mix together the powdered oats, baking powder, and cinnamon.
In a different bowl, whisk the eggs and combine them with the yogurt.
Combine the liquid ingredients with the dry ones and mix until everything is well mixed.
Mix the diced apples gently.
Make the pancakes.
Warm up a non-stick pan or flat grill on medium heat and lightly coat it with oil or cooking spray.
Put a little bit of the pancake mix on the pan to make pancakes.
Cook the food until bubbles appear on the top, then turn it over and cook until it is golden brown on the other side, which should take around 2-3 minutes for each side.
To help or assist.
Enjoy the pancakes hot with your preferred toppings like maple syrup, honey, or more yogurt and fresh fruit.
Ways to serve.
Add a spoonful of thick yogurt and a little honey on top.
Put a few fresh berries or sliced bananas on top.
Add more cinnamon or powdered sugar for more taste.
Tips for Cooking:
Make sure to cut the apples into small pieces so they cook evenly.
To make the batter fluffier, wait a few minutes before cooking.
Use a pan that doesn’t allow food to stick to it when making pancakes.
Benefits for your health:
ENJOY AND PLEASE SHARE THIS RECIPE WITH YOUR FAMILY AND FRIENDS FOR MORE EASY RECIPESTHANK YOU SO MUCH
