Kitchen Equipment You’ll Need
Large mixing bowls
Whisk
Grater
Measuring cups and spoons
Large skillet or griddle
Spatula
Tips and Variations
Apple Varieties: Use tart apples like Granny Smith for a more pronounced apple flavor, or sweet apples like Honeycrisp for a milder, sweeter taste.
Spice it Up: Add a pinch of nutmeg or ginger to the batter for an extra layer of warmth.
Chunky Apples: If you prefer larger pieces of apple in your pancakes, chop the apple into small cubes instead of grating it.
Buttermilk Pancakes: For a tangy twist, substitute the milk with buttermilk.
How to Store and Reheat Leftovers
If you have any leftover pancakes, let them cool completely before storing them in an airtight container or zip-top bag. They can be refrigerated for up to 3 days or frozen for up to 2 months. To reheat, warm them in a toaster, skillet, or microwave until heated through.
What to Serve with Apple Cinnamon Pancakes
These pancakes pair wonderfully with classic breakfast sides like crispy bacon, sausage links, or scrambled eggs. For a lighter option, serve them with a side of fresh fruit or a dollop of Greek yogurt. A cup of hot coffee, tea, or fresh apple cider makes the perfect beverage pairing.
