One-Pot Smoked Sausage Pasta Recipe:
Ingredients:
2 lb Smoked sausage
3 cloves Garlic, minced
1 Onion, medium, diced
1 (12 oz) can Diced tomatoes
2 cups Chicken broth
8 oz Bowtie pasta (dry, whole wheat)
1/4 tsp Black pepper
3 tbsp Olive oil
2 cups Cheddar cheese, shredded
1/2 cup Heavy cream
Instructions:
Prep Ingredients: Slice the smoked sausage into rounds. Mince the garlic and dice the onion.
Cook Smoked Sausage: In a large pot or Dutch oven, heat 1 tablespoon of olive oil over medium heat. Add the sliced smoked sausage and cook until browned, about 5 minutes. Remove the sausage from the pot and set aside.
Sauté Garlic and Onion:
Read more on next page
