Jerk Shrimp Fettuccine is a flavorful dish that brings together the vibrant spices of Jamaican jerk seasoning with tender shrimp and creamy fettuccine pasta. This dish is perfect for a quick weeknight dinner or a special occasion, showcasing a delightful fusion of textures and tastes.
Ingredients for Jerk Shrimp Fettuccine
This recipe serves 4 people.
Pasta and Shrimp Ingredients
- 8 oz fettuccine pasta
- 1 lb large shrimp, peeled and deveined
- 2 tbsp jerk seasoning (store-bought or homemade)
- 2 tbsp olive oil (for cooking shrimp)
Cream Sauce Ingredients
- 2 tbsp butter
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 tsp red pepper flakes (optional, for extra heat)
- Salt and black pepper, to taste
- Fresh parsley, chopped (for garnish)
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