With just two simple ingredients, you’ll get homemade condensed milk that’s just like the original, perfect for any dessert you want to make.
Making condensed milk at home is easier than you think. In addition to being inexpensive, it is ready quickly and has the same consistency and flavor as industrial condensed milk.
This way you will get a delicious homemade condensed milk to use for cakes, puddings, brigadeiros and whatever your creativity requires. So let’s see what the ingredients are and how to prepare this wonder!
How to make homemade condensed milk
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You will only need 2 ingredients and a little water. See the quantities needed:
1 1/2 cups water (360 ml)
2 cups sugar (380 g)
2 cups powdered milk (200 g)
Note: The measured cup is 240 ml.
This recipe yields about 800 g of condensed milk. If you want less, cut the recipe in half.
METHOD OF PREPARATION
