Instructions
Step 1: Combine Ingredients
- Mix the base: In a large mixing bowl, combine the drained crushed pineapple, shredded coconut, and whipped topping.
- Add marshmallows: Gently fold in the miniature marshmallows and nuts (if using) until everything is well combined.
Step 2: Chill
- Refrigerate: Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld and the mixture to chill.
Step 3: Serve
- Spoon into bowls: Once chilled, give the mixture a gentle stir and spoon it into serving dishes.
- Garnish (optional): If desired, garnish with additional shredded coconut or a slice of fresh pineapple for an extra tropical touch.
Conclusion
Hawaiian Pineapple Coconut Fluff is a delightful and refreshing dessert that’s perfect for any gathering. Its creamy texture and tropical flavors make it a favorite among both kids and adults. So, gather your ingredients and whip up this easy fluff dessert that will transport your taste buds to a tropical paradise! Enjoy every delicious bite! 🍍✨
