Ingredients
Potatoes: As many as you need
Olive oil: 100 ml (3.5 fl oz)
Salt: 1 teaspoon
Dried ground garlic: 1 teaspoon
Sweet paprika: 1 teaspoon
Black pepper: 1/4 teaspoon
Dried parsley: 1 teaspoon
Ham slices: Enough to fit between the potato slices
Cheese slices: Enough to fit between the potato slices
Equipment
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