Ground beef and peppers skillet is a delicious and easy-to-make dish that combines ground beef with bell peppers and various seasonings. Here’s a basic recipe for making this flavorful meal:
Ingredients:
- 1 pound (450g) lean ground beef
- 2 bell peppers (any color), thinly sliced
- 1 onion, thinly sliced
- 2 cloves garlic, minced
- 1 can (14.5 ounces) diced tomatoes
- 1 teaspoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- 1 cup shredded cheese (cheddar, Monterey Jack, or your choice)
- Fresh cilantro or green onions for garnish (optional)
- Cooking oil for the skillet
Instructions:
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