Fried potatoes with cheese and garlic are easy and delicious
INGREDIENTS:
°5 pounds russet potatoes, sliced 1/8 . thick °2 cups finely chopped onion °6 cloves minced garlic °Half a cup of butter (half a stick) °¼ cup flour °1 1/2 cups vegetable broth °1 1/2 cups heavy cream °1 tablespoon salt °2 teaspoons pepper °2 teaspoons slap spice, Mama °8 ounces sour cream ° 1 cup shredded Pepper Jack cheese °1 cup freshly grated Parmesan cheese
METHODS :
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