Dump and Bake Meatball Casserole

Ingredients:

  • 1 Bag frozen meatballs defrosted
  • 1 Jar marinara or spaghetti sauce
  • 3 Cups of water
  • 1 Box Bowtie pasta
  • 1 tsp. Italian seasoning
  • 1 ½ C. Mozzarella cheese
  • ¼ C. Parmesan cheese grated

PREPARATION:

  1. Preheat the oven to 400 degrees.
  2. Add the meatballs, jar of sauce, water, pasta an Italian seasoning to a high sided oven-proof pot or skillet. Stir to combine.
  3. Bake covered for 35 minutes.
  4. Top with cheeses and bake for an additional 10-15 minutes. Let sit for 10 minutes before serving.

Enjoy !

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