Donut Doughnuts: How to make them irresistible !

°140 g (1 cup) all-purpose flour

°240 ml (1 cup) of water

°3 eggs

°75 g (half a cup) butter

°a pinch of salt

°Half a teaspoon of vanilla extract

*Methods :

Put the water and butter over medium heat and boil until the butter melts.

Add salt and flour and mix with a spoon until a dough forms.

Add the vanilla extract to the batter, then crack 3 eggs, one at a time, while working the batter with the hand mixer.

Transfer the mixture to a piping bag and roll out 12 circles on parchment paper.

Cook each donut in the preheated oil for 3-4 minutes or until golden brown on both sides.

Enjoy !