Instructions:
Step 1 – First Heat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
Step 2 – In a large mixing bowl, cream together the softened butter, flour, sugar, and almond extract until the mixture forms a crumbly dough.
Step 3 – Press two-thirds of the crumbly mixture into the bottom of the prepared baking pan, creating an even base. Spoon the cherry pie filling over the crumbly base, spreading it evenly.
Step 4 – Sprinkle the remaining crumbly mixture over the cherry filling, creating a textured topping.
Step 5 – Bake in the preheated oven for approximately 40-45 minutes or until the edges are golden brown.
Step 6 – Allow the Christmas Cherry Bars to cool completely in the pan before slicing into festive squares.
Step 7 – Serve these bars on a holiday platter, and watch as your loved ones delight in the festive flavors of Christmas Cherry Bars.
Optional Enhancements:
Dust with powdered sugar for a snowy finish.
Garnish with slivered almonds for added texture.
The Christmas Cherry Bars recipe is a delightful journey into the heart of holiday flavors. Whether shared at festive gatherings or savored in the quiet moments of the season, these bars are a testament to the joy and warmth that the holidays bring. Make a batch, share the love, and let the festivities begin
