Remove wontons with a slotted spoon and place directly into serving bowls.
Add Greens and Finish Soup:
Add chopped bok choy or greens to the simmering broth. Cook for 2-3 minutes until tender.
Serve:
Ladle hot broth and greens over cooked wontons in serving bowls.
Garnish with fresh cilantro leaves if desired.
Enjoy your flavorful and comforting homemade wonton soup! Perfect for a light and satisfying meal.
