How to prepare::
1-Dissolve the sugar and yeast in the milk and leave for 5 minutes in a deep bowl
2-Then add the oil, flour and a pinch of salt and knead until a smooth dough is formed that does not stick
3- Cover the dough and leave it to rest and ferment for 45 minutes
3_ Take a small piece of dough and stuff it with cheese or chocolate or any filling, roll it and place it in a greased tray With oil, we continue in the same way until the dough is finished.
4_ Brush the surface with egg and sprinkle sesame seeds on it.
5_ Place the tray in the oven from below at 180 degrees for 15 to 20 minutes.
6_ Then we grill it from above until it takes on a golden color from the top, and serve with pleasure
