Cinnamon Apple Cake is a delicious dessert that’s perfect for any occasion. Here’s a simple recipe to get you started:
Ingredients
For the Cake:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1½ teaspoons cinnamon
- ½ teaspoon nutmeg powder
- ½ cup unsalted butter, at room temperature
- 1 cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup sour cream
- 2 cups apples, peeled, cored, and cut into small pieces (approximately 2 medium-sized apples)
For the Cinnamon Sugar Topping:
- ¼ cup sugar
- 1 teaspoon cinnamon
Directions
see continuation on next page
