- Preheat the Air Fryer: Preheat your air fryer to 360°F (180°C) for about 3 minutes.
- Prepare the Sandwiches: Spread softened butter on one side of each slice of bread. Place two slices of bread, butter side down, on a cutting board. Top each with two slices of cheese (and any optional add-ins). Place the remaining slices of bread on top, butter side up.
- Air Fry the Sandwiches: Place the sandwiches in the air fryer basket in a single layer. Depending on the size of your air fryer, you may need to cook them one at a time or in batches.
- Cook: Air fry the sandwiches for 4-5 minutes, then carefully flip them using a spatula. Cook for an additional 3-4 minutes until the bread is golden brown and the cheese is melted.
- Serve: Remove the sandwiches from the air fryer and let them cool slightly before slicing and serving.
Tips and Variations
- Cheese Options: Experiment with different cheeses like mozzarella, Swiss, gouda, or a combination for a unique flavor.
- Healthier Option: Use whole grain bread and a light spread or olive oil instead of butter.
- Spice it Up: Add a sprinkle of garlic powder or chili flakes to the butter for extra flavor.
- Make it Gourmet: Try adding caramelized onions, pesto, or fresh herbs to elevate your sandwich.
How to Store Leftovers
Grilled cheese sandwiches are best enjoyed fresh, but if you have leftovers, wrap them tightly in aluminum foil and store in the refrigerator for up to 2 days. Reheat in the air fryer at 350°F (175°C) for 2-3 minutes to regain the crispiness.
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