6. **Rest and Serve**: Let the meatloaf rest for about 10 minutes before slicing. Serve with extra crushed tomatoes on the side, if desired.
### Tips
– You can add chopped bell peppers or onions for extra flavor and texture.
– This meatloaf pairs well with mashed potatoes or a simple salad.
Enjoy your delicious Italian meatloaf! Do you have any special sides you like to serve with it?
