- Mix the Nuts and Condensed Milk:
- In a bowl, mix the toasted nuts with the sweetened condensed milk. Stir until the nuts are fully coated with the condensed milk.
- Optional Add-ins:
- If you like, add 1 teaspoon of vanilla extract and a pinch of salt to enhance the flavor.
Step 3: Shape or Serve
- Serve as a Spread or Treat:
- You can serve the mixture as is, either spooning it into small bowls or spreading it onto bread, crackers, or fruit slices.
- Make Nut Clusters:
- Alternatively, spoon small portions of the mixture onto a parchment-lined tray to form nut clusters. Let them set in the fridge for about 30 minutes to firm up before serving.
Step 4: Chill and Enjoy
- Chill (Optional):
- If you prefer a firmer texture, place the mixture in the fridge for 30 minutes to 1 hour before serving. This helps the condensed milk thicken and sets the nuts into a more solid form.
- Serve and Indulge:
- Enjoy this quick and indulgent delicacy on its own or paired with your favorite fruits, crackers, or even as a topping for ice cream.
Flavor Variations:
- Chocolate Twist: Add 1 tablespoon of cocoa powder to the mixture for a chocolatey version of this treat.
- Coconut: Stir in 1/4 cup of shredded coconut for extra sweetness and texture.
- Dried Fruit: Mix in chopped dried fruits like raisins, cranberries, or apricots for a chewy contrast.
Conclusion:
This quick delicacy made with just nuts and condensed milk is a rich, creamy treat that’s incredibly simple to prepare. The crunchy texture of the nuts paired with the sweet condensed milk creates a luxurious dessert that feels fit for royalty. Enjoy this easy, no-bake indulgence anytime you need a quick, satisfying treat!
