If you’ve been around here for long, then you already know that we are big key lime fans. While the first treat that probably comes to mind is the famous key lime pie, this flavor can shine in so many other recipes. For instance… this incredible Key Lime Butter Cake. This simple cake is packed with zest and topped with a rich cream cheese layer that is sure to make you fall in love with the first bite. Let’s get into how it’s made!
INGREDIENTS
- ¾ cup sugar
- ½ cup butter (1 stick), melted
- 1 egg
- 1 ½ teaspoons vanilla
- 2 tablespoon fresh lime zest
- 2 ½ tablespoons key lime juice
- 1 ¼ cup flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
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