Ingredients
4 boneless, skinless chicken breasts
4 slices Swiss cheese
4 slices ham (preferably thinly sliced)
Salt and black pepper, to taste
1/2 cup all-purpose flour
2 large eggs, beaten
1 cup breadcrumbs (panko works well for extra crunch)
2 tbsp grated Parmesan cheese (optional for extra flavor)
1 tbsp melted butter
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