The Smoked Bacon Cheeseburger Meatloaf is an innovative fusion of two beloved comfort foods: the cheeseburger and meatloaf. This recipe elevates the traditional meatloaf by incorporating the savory flavors of smoked bacon and melted cheese, creating a deliciously hearty and satisfying dish. Perfect for family dinners or gatherings, this meatloaf offers a unique twist that is sure to impress.
The Smoked Bacon Cheeseburger Meatloaf is a delectable twist on the classic meatloaf, combining the best elements of a cheeseburger into a comforting, family-friendly dish. With its savory blend of meats, cheese, and smoky bacon, topped with a sweet and tangy ketchup glaze, this meatloaf is sure to become a favorite at your dinner table. Follow this detailed recipe to create a mouthwatering meal that brings together the flavors of two beloved comfort foods. Enjoy every delicious bite!!
INGREDIENTS:
For the Meatloaf:
1 1/2 pounds ground beef (preferably 80/20 for optimal moisture and flavor)
1/2 pound ground pork
1 cup breadcrumbs
1/2 cup whole milk
2 large eggs
1 cup shredded cheddar cheese
1 small onion, finely chopped
2 cloves garlic, minced
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1 teaspoon salt
1/2 teaspoon black pepper
8 slices smoked bacon
For the Topping:
1/2 cup ketchup
1/4 cup brown sugar, packed
1 tablespoon apple cider vinegar
INSTRUCTIONS:
