Homemade Angel Cookies: A Sweet Taste of Heaven
If you’re in the mood for a delightful treat that melts in your mouth, look no further than Homemade Angel Cookies. These soft, buttery cookies are a perfect blend of sweetness and flavor, making them an ideal snack for any occasion. Whether you’re baking for a special celebration, a holiday gathering, or just because, these cookies are sure to bring joy to your taste buds and warmth to your heart.
Why You’ll Love Homemade Angel Cookies
Soft and Tender Texture:
The unique combination of butter and powdered sugar creates a cookie that’s light and tender, reminiscent of clouds.
Versatile Flavor Profile:
With a base recipe that you can customize, angel cookies can be flavored with vanilla, almond, or even citrus for a refreshing twist.
Perfect for Decorating:
Their soft texture makes them ideal for decorating with icing, sprinkles, or edible glitter, making them a hit at parties and events.
Simple to Make:
With just a few ingredients and straightforward steps, these cookies are perfect for bakers of all skill levels.
Ingredients
2 ¾ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 cup unsalted butter, softened
1 cup powdered sugar
1 teaspoon vanilla extract (or almond extract)
1 large egg
Optional: Additional powdered sugar for dusting or royal icing for decoration
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