Apple Pie Stuffed Cheesecake Layer Cake
Apple Pie Stuffed Cheesecake Layer Cake 🍰
Introduction
Indulge in the ultimate dessert experience with this Apple Pie Stuffed Cheesecake Layer Cake! Combining the classic flavors of apple pie with rich, creamy cheesecake, all layered between fluffy vanilla cake, this stunning dessert is a showstopper for any occasion. Perfect for fall gatherings, holiday celebrations, or simply satisfying your sweet tooth, this cake is sure to impress with its beautiful presentation and delightful taste. Each slice is a slice of heaven that brings together the warmth of apple pie and the decadence of cheesecake.
Why You’ll Love This Recipe
- Delicious Flavor Combination: The pairing of spiced apples and creamy cheesecake creates a unique and irresistible flavor profile.
- Layered Delight: With its stunning layers, this cake makes an impressive centerpiece for any dessert table.
- Versatile Dessert: Perfect for birthdays, holidays, or any celebration, this cake is sure to be a hit.
- Make Ahead: You can prepare components in advance, making it easy to assemble when you’re ready to serve.
- Customizable: Add your favorite spices or nuts to the apple filling or cheesecake layer for a personal touch!
Ingredients
For the Vanilla Cake:
- 2 ½ cups all-purpose flour
- 2 ½ teaspoons baking powder
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup milk
For the Cheesecake Layer:
- 16 ounces cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
For the Apple Pie Filling:
- 4 cups peeled and diced apples (about 4-5 medium apples)
- ¾ cup granulated sugar
- 2 tablespoons lemon juice
- 1 teaspoon cinnamon
- ¼ teaspoon nutmeg
- 2 tablespoons cornstarch
- 1 tablespoon butter
For Frosting:
- 2 cups heavy cream
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
Optional Garnishes:
- Caramel sauce
- Cinnamon
- Whipped cream
