Flavorful Indulgence: Garlic Butter Pork Chops with Cheesy Potato Bake
If you’re looking for a delicious dinner that combines savory flavors and comforting sides, look no further than
Garlic Butter Pork Chops with Cheesy Potato Bake. This dish brings together succulent, juicy pork chops infused with garlic butter and a creamy, cheesy potato bake that’s sure to impress your family or guests. Whether you’re hosting a dinner party or just want to treat yourself to a fantastic meal, this recipe is a winner.
Why You’ll Love This Dish
- Savory and Delicious: The garlic butter elevates the flavor of the pork chops, creating a rich and mouthwatering taste.
- Comforting and Hearty: The cheesy potato bake adds a creamy texture and satisfies even the heartiest appetites.
- Easy to Prepare: With straightforward instructions and common ingredients, this meal is perfect for cooks of all skill levels.
Ingredients
For the Garlic Butter Pork Chops:
- 4 bone-in or boneless pork chops
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon dried thyme (or fresh thyme)
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
For the Cheesy Potato Bake:
- 4 large russet potatoes, peeled and thinly sliced
- 1 cup shredded cheddar cheese
- 1 cup heavy cream
- 1/2 cup milk
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1/4 cup grated Parmesan cheese
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