Roast potatoes are a classic side dish that elevates any meal, and when cooked in an air fryer, they achieve a level of crispy perfection that’s hard to beat. The air fryer not only ensures a golden exterior but also makes the process quicker and healthier by using less oil. In this comprehensive guide, we’ll walk you through the step-by-step process of creating the ultimate air fryer roast potatoes.
Ingredients:
4 large russet potatoes
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried thyme
1 teaspoon paprika
Salt and pepper to taste
Fresh parsley for garnish (optional)
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