Introduction
If you’re looking for a pasta dish that combines creamy indulgence with a touch of spice, look no further than Creamy Spinach & Tomato Cajun Spaghetti. This recipe brings together the rich flavors of a creamy sauce with the vibrant freshness of spinach and tomatoes, all seasoned with a zesty Cajun kick. Perfect for a weeknight dinner or a special occasion, this dish is both comforting and excitingly different from your usual spaghetti recipes.
Who is This Recipe For?
Creamy Spinach & Tomato Cajun Spaghetti is ideal for anyone who enjoys a flavorful pasta dish with a bit of a kick. It’s perfect for those who love creamy sauces, fresh vegetables, and a touch of spice. This recipe is great for busy individuals looking for a quick yet delicious meal, as well as for families who appreciate a hearty and satisfying dinner.
Why This Recipe is Great
- Rich and Creamy: The creamy sauce coats the spaghetti beautifully, making every bite indulgent and satisfying.
- Flavorful and Spicy: The Cajun seasoning adds a delightful spice that enhances the overall flavor of the dish.
- Nutrient-Packed: Spinach and tomatoes provide essential vitamins and minerals, making this dish not only tasty but also nutritious.
- Quick and Easy: This recipe is straightforward and can be made in under 30 minutes, making it perfect for a busy weeknight dinner.
Ingredients
- 8 ounces spaghetti
- 1 tablespoon olive oil
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 2 cups fresh spinach leaves
- 1 cup heavy cream
- ½ cup chicken or vegetable broth
- 1 cup grated Parmesan cheese
- 1-2 tablespoons Cajun seasoning (to taste)
- Salt and black pepper to taste
- Fresh parsley, chopped (for garnish, optional)
Directions
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