Beef and Cheese Chimichangas
Ingredients:
- 6 large flour tortillas
- 1 lb ground beef
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 tsp cumin
- 1 tsp chili powder
- ½ tsp salt
- ½ tsp black pepper
- 1 cup cheddar cheese, shredded
- ½ cup Monterey Jack cheese, shredded
- Vegetable oil, for frying
- Salsa, sour cream, and guacamole, for serving
Instructions:
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