When it comes to hearty, soul-satisfying meals, Homemade Italian Sausage, Peppers, and Onions reigns supreme. This classic dish combines the robust flavors of Italian sausage with sweet bell peppers and onions, creating a symphony of tastes that is perfect for any occasion. Whether served on a crusty roll, over pasta, or simply enjoyed on its own, this recipe is sure to delight your taste buds and warm your heart.
Why You’ll Love This Recipe
Simple Ingredients: Made with just a few ingredients, this dish allows the flavors to shine through without being complicated.
Versatile Serving Options: Enjoy it in a sandwich, over rice, or as a main dish paired with a side salad.
Comforting and Hearty: The combination of sausage, peppers, and onions is perfect for family dinners or gatherings with friends.
Homemade Flavor: Making your own Italian sausage adds a personal touch that elevates this classic dish.
Ingredients You’ll Need
For the Italian Sausage:
1 pound ground pork
1 tablespoon fennel seeds
1 teaspoon crushed red pepper flakes (adjust for spice preference)
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon fresh parsley, chopped (optional)
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