This Cauliflower and Vegetable Bake with Sour Cream and Cheese is a hearty and nutritious dish, perfect for family dinners or gatherings. Packed with a variety of vegetables and a creamy egg mixture, this bake is not only delicious but also rich in vitamins and minerals. It’s a great way to enjoy a variety of vegetables in one savory dish.
Preparation Time:
Total Preparation Time: 30 minutes
Cooking Time: 40 minutes
Ingredients:
Vegetables:
1 cauliflower, cut into florets
1 onion, chopped
1 carrot, grated
200g mushrooms, chopped
1 zucchini, cut into small pieces
Salt
Pepper mixture
100g cherry tomatoes, chopped
1 cucumber, grated
Fresh dill, chopped
Egg Mixture:
×
Ezoic
4 eggs
200g sour cream
Salt
Topping:
100g cheese, grated
60g sour cream
40g mayonnaise
Salt
Pepper mixture
2 cloves garlic, chopped
Directions:
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