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Ingredients :
1 box yellow cake mix (plus ingredients listed on box)
2 boxes (3.4 oz) instant vanilla pudding mix
4 cups cold milk
1 1/2 cups semisweet chocolate chips
1 cup heavy cream
Directions :
Prepare yellow cake mix according to package directions. Bake in a 9×13-inch pan.
Let cake cool 10 minutes, then use the handle of a wooden spoon to poke holes all over cake.
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