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If you’re looking for a tasty and simple meal, go no further than Cheesy Baked Chicken with Peppers. Intriguing flavors come together in this dish of chicken, melting cheese, and sweet peppers. If you’re looking for a quick and easy way to feed your family nutritious food on weekdays, this casserole dish is for you.
The first time I prepared this dish for my loved ones, I will never forget it. For our housewarming meal, I wanted to whip up something extra special as we had just moved into our new home. I found this casserole recipe while searching for another one, so I thought I’d give it a go. Because my family like it so much, we started having it every week. Since then, I’ve cooked this meal ad nauseam, and each time I serve it, people are always gushing over it and asking for the recipe. Because it is both tasty and simple to prepare, I have no choice but to suggest this dish to everyone.
Baked Peppers and Cheesy Chicken
BBQ PEPPER AND CHEESY CHICKEN
What You Need: – Four chicken breasts that are skinless and boneless
All three colors of bell peppers—red, yellow, and green—should be cut.
– chopped garlic, two cloves
1 teaspoon of paprika
Dry oregano, measuring 1 teaspoon
*Add salt and pepper to taste. *Cut 1 cup of cheddar cheese into crumbles.
– Three tablespoons of olive oil – half a cup of grated parmesan
– Chopped fresh parsley for serving as a garnish
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