Yeast-Free Potato Patties Recipe Ready in 5 Minutes and Oil-Free Absorption
Ingredients:
Cheese (80g)
Cheddar cheese (80g)
2 eggs
3 sprigs of green onion
5-6 sprigs of parsley
1 tea glass of milk (90 ml)
1 teaspoon of salt (4g)
3 cups of flour (360g)
1 packet of baking powder (10g)
For Frying:
Sufficient amount of hot oil
Instructions:
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Instructions:
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