Ingredients:
- 500g spaghetti or your favorite pasta
- 200g bacon, diced
- 1 large onion, finely chopped
- 4 garlic cloves, minced
- 400g canned diced tomatoes
- 1 tablespoon tomato paste
- 1 teaspoon sugar (optional)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon red pepper flakes (adjust to taste)
- Salt and black pepper, to taste
- 2 tablespoons olive oil
- Fresh parsley, chopped (for garnish)
- Grated Parmesan cheese (for serving)
Instructions:
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