Delight your taste buds with the irresistible combination of spicy jalapeños and creamy cheddar cheese in this Jalapeño Cheddar Focaccia. The fluffy and flavorful bread is topped with a generous amount of jalapeño slices and melted cheddar cheese, making it the perfect accompaniment to soups, salads, or enjoyed on its own.
Preparation Time: 2 hours 30 minutes Cooking Time: 20-25 minutes Total Time: Approximately 2 hours 50 minutes
Ingredients:
For the dough:
3 1/2 cups all-purpose flour
2 teaspoons instant yeast
1 teaspoon salt
1 tablespoon sugar
1 1/2 cups warm water
2 tablespoons olive oil
For the topping:
2-3 jalapeño peppers, thinly sliced
1 1/2 cups shredded cheddar cheese
Freshly ground black pepper
Coarse sea salt
Fresh cilantro or parsley (for garnish, optional)
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