Blackberries can give us desserts so delicious that they can drive us crazy. This time, it is a very popular dish, which you have surely heard before, in this post I’m sharing with ya how to make the Kentucky Blackberry Cobbler of your dreams. Why is this Kentucky Blackberry Cobbler recipe so delicious? Blackberries are yummy. Their tart flavor goes so well with the sweet, cloudy dough. And
when sugar and spices come together, it’s always a BIG hit. Thank you, blackberries, for making us go crazy! What I really like about this recipe is that you don’t need any fancy ingredients. Just a few simple things from your pantry, and voila! My Kentucky Blackberry Cobbler recipe please-give-us-some-more kind of recipe with my family and friends. Everyone obsesses over it like anything. Personally, I just love the shades of deep purple and blue-black of the cooked blackberries in a nude cake batter.
Ingredients
2 1/2 c blackberries, washed
1 c sugar
1 c flour
2 t baking powder
1/2 t salt
1 c milk
1/2 c unsalted butter, melted
Instructions:
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